Stewardess

We are seeking someone organized, proactive, and passionate about delivering high standards of interior service onboard.
The ideal candidate is a positive team player, hands-on, and comfortable assisting on deck when required. Basic cooking skills are essential, as you will be expected to prepare meals during off-season periods when the chef is not onboard.

Responsibilities:
• Interior detailing, housekeeping & laundry management
• Table setting & guest service
• Provisioning & inventory control
• Crew or light guest cooking when required

Requirements:
✔ Valid STCW & ENG1
✔ Strong eye for detail
✔ Confident, hands-on attitude
✔ Fluent English

💼 Competitive package DOE
🗓 Start date: Before 15th March
📍 Mediterranean cruising

📩 Please send CV + references to:
m***@***.com